Saturday, 8 February 2014

What's on the menu - BBQ of course!

I use the public barbecues to cook most of my meals. Tonight it is chicken skewers with zucchini and eggplant a la Kath - all for $2.


1 comment:

  1. Those veggies look so delicious !! I'm glad we can share the produce form the community garden with Kath...and I love our friday morning chats !!


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